Cotton Tree Meats

Cotton Tree Meats continues to be a family run business with Luke, Brent, Rob and Samantha all holding key roles in the day to day operations.

Cotton Tree Meats has built and maintained a reputation as one of the best butchers on the Sunshine Coast, providing locals with the freshest and finest meat available, with customer service to match.

In 1980 Jeff Dunn completed his butchering apprenticeship at Cotton Tree Meats. Jeff and wife Toni then went on to buy Cotton Tree Meats in 1982. Since then the Dunn family has provided the Sunshine Coast with the finest and freshest locally sourced meat with quality customer service that locals love.